Who... am I?

I was born in water . . . and soon I'll be able to fly..
 

Comments

  1. 1BioSci99October 15, 2016 at 8:37 PM

    You know, seeing this doesn't make my fear of arthropods go away at all. It looks cool tho, but this would seriously scare the living **** out of me (not to mention Halloween's coming up soon).

    ReplyDelete
  2. IMCOctober 16, 2016 at 4:40 PM

    Thanks! Would like to guess what this is? :) (Hint: It will turn into an unexpected arthropod).

    ReplyDelete
  3. UnknownNovember 3, 2016 at 11:47 AM

    Wasp

    ReplyDelete
  4. UnknownNovember 3, 2016 at 11:49 AM

    Larvae mosquito

    ReplyDelete

Post a Comment

Popular posts from this blog

MSG, a poison or point of food?

Image
MSG 40X Monosodium glutamate (MSG, also known as sodium glutamate) is the sodium salt of glutamic acid , one of the most abundant naturally occurring non-essential amino acids . [Manuf. 1] Monosodium glutamate is found naturally in tomatoes , cheese and other foods. [1] MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. [2] [3] It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda , who was trying to isolate and duplicate the savory taste of kombu , an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes. [4] [5] The U.S. Food and Drug Administration has given MSG its generally recognized as safe (GRAS) designation. [Gov. 2] A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, k...
Read more